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Outdoor Oven
€ 590.00 Add to cart
Pizza Peel
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FirePit
€ 650.00 Add to cart

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When I cook outdoors I'll always bring my ax. It's

When I cook outdoors I'll always bring my ax. It's the perfect tool to have control over the fire. Cutting the wood into smaller logs allows me to create constant heat and adding more when I need it. This way, I can play with the fire and create the perfect situation for the dish I'm cooking. Don't be scared to use one. Just check out a few tutorials and watch your fingers 😉 ⁠
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#stadlermade #firepit #hotplate #outdoorcooking #outdoorchef #outdoorsman #firecooking #baking #firewood #overthefirecooking #outdoorkitchen #outdoorfood #eatfortheinsta #chefmode #thisiswhyimfat #onmytabletoday #homesteadlife #foodblogeats #thenetherlands🇳🇱 #rotterdamfood⁠
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Picture by @laura_anneg

Oh baby it was cold outside!! Last week it was so

Oh baby it was cold outside!! Last week it was so cold that even my potatoes froze in the cold air, brrr! 🥶 ⁠ ⁠
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#stadlermade #firepit #hotplate #outdoorcooking #outdoorchef #outdoorsman #firecooking #baking #firewood #overthefirecooking #outdoorkitchen #outdoorfood #eatfortheinsta #chefmode #thisiswhyimfat #onmytabletoday #homesteadlife #foodblogeats #thenetherlands🇳🇱 #rotterdamfood

Snowtime!🔥🔥⁠⁠ Last week we had some real

Snowtime!🔥🔥⁠⁠
Last week we had some real winter weather. It was the perfect opportunity to do some first tests with the new "Pit grill" on top of the FirePit. Oh, man! I love it!! 😍 It gives a lot of new cooking possibilities. You guys need to be a little patient for its release, but I guarantee that it will be there before BBQ season starts!⁠⁠
I made this delicious beef stew to compensate for the freezing weather.⁠⁠
I will write a blog about it, but in the meantime, I am already sharing the recipe with you because it was too good!⁠⁠⁠
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Ingredients:⁠⁠
(6 portions)⁠⁠
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800 grams of Chuck Roast⁠⁠
4 carrots, coarsely chopped⁠⁠
250 grams of mushroom⁠⁠
5 stalks celery, coarsely chopped⁠⁠
2 onions, coarsely chopped⁠⁠
380 ml beef broth⁠⁠
300 ml red wine⁠⁠
2 tablespoons of tomato paste⁠⁠
2 bay leaves⁠⁠
2 twigs of thyme⁠⁠
1 twig of rosemary⁠⁠
1 handful of chopped⁠ parsley⁠⁠
2 bulbs of garlic, sliced cloves⁠⁠
1 tablespoon of olive oil⁠⁠
Pepper⁠⁠
Salt⁠⁠
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Cut your beef in 4 portions and sear it on the grill. In the meantime, you can clean and chop your veggies. When your meat's crust has browned, you can slice it into smaller portions and put it on the side. Save all the juices; they will give a lot of flavour to your stew. Heat a pan and add the olive oil. Add the onions and let them brown a bit. Then add the carrots, celery and mushrooms, pepper and salt, and cook them for 7 minutes. Now you can add the tomato paste. Mix everything and cook for one more minute. Deglaze with the red wine and bring it to a boil. You can add the meat, the stock, bay leaves, rosemary, thyme, and garlic. And now you wait! To get a nice and tender stew you have to wait at least 3 hours, but the longer, the better 🙂 Enjoy!🔥⁠⁠
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#stadlermade #firepit #hotplate #outdoorcooking #outdoorchef #outdoorsman #firecooking #baking #firewood #overthefirecooking #outdoorkitchen #outdoorfood #eatfortheinsta #chefmode #thisiswhyimfat #onmytabletoday #homesteadlife #foodblogeats #thenetherlands🇳🇱 #rotterdamfood⁠⁠
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Picture by @laura_anneg

Oh Yeah, love is in the air! 🧡 And to celebrate

Oh Yeah, love is in the air! 🧡 And to celebrate that, you can find a new recipe on the blog! Hello, pizza Funghi 🍄 The perfect pizza to surprise somebody with your pizza skills tonight. So put on that apron, check out the recipe on my website and make this delicious pizza yourself. Enjoy!⁠
https://www.stadlermade.com/blog-recipes⁠
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#stadlermade #woodfiredoven #outdooroven #pizzaoven #outdoorcooking #outdoorchef #outdoorsman #firecooking #baking #firewood #overthefirecooking #outdoorkitchen #outdoorfood #eatfortheinsta #chefmode #thisiswhyimfat #onmytabletoday #homesteadlife #foodblogeats #thenetherlands🇳🇱 #rotterdamfood⁠
#woodfirepizza #pizzamaking #pizzadough #pizzaman #pizzahomemade #pizzalovers #pizza🍕🍕#pizzastone⁠
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Picture by @laura_anneg

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