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  • Everything Pizza
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  • Make Pizza Dough
    • Back
    • Make Pizza Dough
    • High Heat (Outdoor Oven)
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  • Oven Recipes
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DISCOVER MAKERS CLUB
  • The mission

    My mission is to create the ultimate pizza education and make it accessible to everyone. Calculate, learn, save, and share your favorite recipes. Become part of the club and join now—it's free!

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  • Get down and nerdy

    Use the pizza and the pan calculator as they are, or get down and nerdy by adjusting them to your setup, including fermentation times and temperatures.

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  • Yeast before you feast

    Most pizza styles need just a tiny amount of yeast, often so small that your kitchen scale can't measure it. With our tool, you can measure these tiny amounts using your smartphone.

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Fire Pit

€ 650.00

Fire Pit

€ 650.00

Hey, it’s me, Pieter Städler! I’ve always loved the fire pit—the joy of gathering around a fire and enjoying the warm glow with friends and family.

After years of cooking on it, I’ve come up with tons of ideas to make it even better.

Now, I’m hard at work re-imagining the next version of the fire pit. Want to be the first to know when it’s ready?

Sign up for the waiting list, and I’ll send you an email as soon as it launches!

 

Out of stock

Subscribe to waiting list

    Discover more

    • Outdoor Oven

      Outdoor Oven

      € 690.00
    • Pizza Steel

      Pizza Steel

      € 65.00
    • Baker Bundle

      Baker Bundle

      € 98.00
    • Pizza Knife

      Pizza Knife

      € 25.00
    • 2-day pizza workshop | July | Rotterdam

      2-day pizza workshop | July | Rotterdam

      € 450.00
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    Pizza course explainer

    don't let the total time scare you; the hands-on part is only a fraction of the total time.
    Refer to the flow chart below for step-by-step details and timings.

    The long period of time is needed to create optimal fermentation, resulting in a visually appealing, flavorful, and easily digestible pizza.

    However, it is possible to shorten these times. To do so, please use the pizza calculator so that the amount of yeast and type of flour is adjusted to your timeframe

    Pizza course explainer

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    to change the variables of all ingredients.

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    To customize your dough-making experience. Tailor the duration your dough spends at room temperature and in the fridge, and input the temperatures of your room and fridge. These parameters will fine-tune your dough recipe and provide recommendations on the ideal flour for your self made pizza.

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